About

OUR MISSION:

1. Educate & engage students in experiential learning. 

Hands-on training in both our retail and production spaces allows students to experience different facets of our business.

2. Provide Extension services to dairy farmers and entrepreneurs. 

Workshops for both consumers and entrepreneurs help keep us connected to the needs of local producers.

3. Increase consumers' love for dairy. 

Provide safe and high quality ice cream and cheese to our local campus customers.

The Iowa State University Creamery is among the few university food science programs in the country that produces and sells dairy food products. Our experiential learning fully prepares students for the most skilled positions in their unique, fast-paced, and competitive industry.